Wednesday 22nd October - Banquet Menu

Wednesday 22nd October - Banquet Menu

MAINS Beef Bulgogi (DF) Korean Fried Honey-Soy Chicken, sesame & spring onions (DF) Fried Gochujang Tofu (DG) (VG) SIDES Hobak Bokkeum (Stir Fried zucchini, sesame & garlic) (GF) (VG) Japchae (Korean Glass Noodles, carrot, onion & wilted Greens) (GF) (VG) SALADS Spinach & Broccolini, toasted seeds, sesame-lemon dressing (VG) (GF)

$45 $45.00
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