MAINS
Pork & kimchi stew, green chilli & onion (DF)
Korean Style BBQ Chicken w/ gochujang mayo (DF)
Gochujang Fried Tofu, toasted sesame & spring onions (VG)
SIDES
Jopgokbao (Korean Multi-grained Rice) (VG)
Hobak Bokkeum (Stir Fried Zucchini, sesame & scallion oil) (GF)
(VG)
SALADS
Bokman Salad (Korean Slaw, cabbage, seaweed, carrot, onion, chives & pinenuts) (GF) (VG)